Ancient recipes and delicious gourmand experience

The menu (lunch or dinner) in the tasting format includes:

• A four courses lunch menu, with each plate accompanied by a matching glass of wine.
• Water and coffee.

The menu, chosen by our chef, varies according to the hand crafted seasonal ingredients used.
Alternatives are always available, upon request, for food intolerances or special dietary needs.

Perfect idea for a gift, for a special occasion or even just to taste the different flavors and aromas of the territory in a unique way.